Wild and High Workshop
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Saturday April 21st, 2pm – 6pm
Brighton: A ‘Raw Living’ Event
‘Wild and High’ Workshop with Holly
Taking the raw experience to its wildest heights with locally gathered wild foods and superfoods from further a-field.
Learn how raw food can be used to expand consciousness and energetic awareness and vastly enhance the feeling experience of life. Incorporate the most brain nourishing foods known into gorgeous gourmet meals. The menu includes super-nutritious soups, juices and savouries, brain-charging chocolate pudding, desserts such as purple berry pie and chocolate-making made simple.
photo by Stina Richardson
